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China Hen Balls


Ingredients:


250 G Excellent Hen Mince
1 Egg
2 tsp Ginger/Garlic stick (Adrak, Lehsan)
1 tbsp Hammer toe Flour
1 tbsp flour
½ Cup Tomato Ketchup
1-2 Springtime Onions
3-4 tbsp Therapy (Sirka)
1 tsp Sugar
Salt to taste
Black spice up to taste
Oil for burning purpose
Directions:



Combine chopped fowl, egg, sea, spice up, cinnamon beans stick, corn flour, and flour in a offering and mix well. Make little game tennis balls with the blend and then fry them in oil.
Heat oil in a skillet and add 1 tsp Ginger and Garlic stick to it. Add tomato catsup, vinegar, sweets, sea and spice up, sauté them well. Add fowl tennis balls to it and mix.
Serve hot.
Prep Time: 10 minutes
Cook Time: 25 minutes
Serving: 3-4